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We suggest serving the wine at just above cellar temp and not decanting it
Chinon and Bordeaux before returning to their hometown of Saumur Puy Notre Dame to slowly build up their vineyard holdings and begin their new winery
yielded fruit with exceptional physiological ripeness and high acid retention
but this Domaine has only been around since 2010 and has quickly risen to the top
with a subtle nutty note from the long élevage
2020 Cume do Avia, Ribeiro, Dos Canotos Brancellao Price_62.99 We suggest serving the wineCume do Avia utilizes strict organic viticulture and dry farming on the steep, granite rich slopes of the Avia Valley in Ribeiro to highlight the inherent identity of the Brancellao variety. The 2020 growing season, characterized by measured rainfall and moderate temperatures, allowed for a steady physiological ripening that maintained the natural nerve and high acidity typical of the region's schist and granite soils. The winemaking process focuses